| S.No | Revolutions | Description |
|---|---|---|
| 1 | Protein Revolution | Higher Production (Technology driven 2nd Green revolution) |
| 2 | Yellow Revolution | Oil seed Production (Especially Mustard and Sunflower) |
| 3 | Green Revolution | Food Grains |
| 4 | Black Revolution | Petroleum products |
| 5 | Blue Revolution | Fish Production |
| 6 | Brown Revolution | Leather/Cocoa |
| 7 | Golden Fiber Revolution | Jute Production |
| 8 | Golden Revolution | Fruits / Honey Production / Horticulture Development |
| 9 | Silver Revolution | Egg Production / Poultry Production |
| 10 | Silver Fiber Revolution | Cotton |
| 11 | Evergreen Revolution | Overall Production of Agriculture |
| 12 | Pink Revolution | Onion Production / Pharmaceuticals / Prawn Production |
| 13 | Red Revolution | Meat Production / Tomato Production |
| 14 | Round Revolution | Potato |
| 15 | Grey Revolution | Fertilizers |
| 16 | White Revolution | Operation Flood-Milk Production |
| 17 | Parbhani Revolution | Okra Production |
| 18 | Sweet Revolution | Honey Production |
Agriculture Revolutions
Agricultural revolutions by Agrignan refer to transformative periods in history that drastically changed farming practices and food production.
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